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nlin procedure  (SAS institute)


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    SAS institute nlin procedure
    Nlin Procedure, supplied by SAS institute, used in various techniques. Bioz Stars score: 96/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
    https://www.bioz.com/product/nlin+procedure/SAS%2FIML/pm40846071-59-37-40
    Average 96 stars, based on 1 article reviews
    nlin procedure - by Bioz Stars, 2026-09
    96/100 stars

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    Article Title: Responses of house crickets (Orthoptera: Gryllidae) to various dietary gross energy levels: effects on growth performance and nutrient deposition.
    Article Snippet: Broken-line regression analysis (NLIN procedure of SAS software) was used to estimate the required GE content of the feed to provide constant values of FCR using the following model (Robbins et al. 2006): y = L + U × (R—x) where y = FCR (dependent variable), x = dietary GE density (kcal/kg) (independent variable), R = required dietary GE density (kcal/kg), L is the response at x = R, and U is the slope of the curve.

    Article Title: Application of alternative nonlinear models to predict growth curve in partridges
    Article Snippet: 128 129 Statistical analysis 130 The parameters of eight nonlinear models were estimated through independent fitting of 131 the models to partridge body weight records using the NLIN and MODEL procedures in SAS [24].

    Article Title: Genetic perspectives on thermal tolerance in native chickens using non-linear growth models and temperature-humidity indices
    Article Snippet: Additionally, a sinusoidal function was applied using the NLIN procedure in SAS to estimate the parameters y 0 , a , b , and c . These parameters were used to calculate the AGR by differentiating the weight function to time.

    Article Title: Responses of house crickets (Orthoptera: Gryllidae) to various dietary gross energy levels: effects on growth performance and nutrient deposition
    Article Snippet: Broken-line regression analysis (NLIN procedure of SAS software) was used to estimate the required GE content of the feed to provide constant values of FCR using the following model ( ): y = L + U × (R— x ) where y = FCR (dependent variable), x = dietary GE density (kcal/kg) (independent variable), R = required dietary GE density (kcal/kg), L is the response at x = R, and U is the slope of the curve.

    Article Title: Production performance, nutrient digestibility, and milk fatty acid profile of lactating dairy cows fed diets containing triticale silage of different maturities and different dietary forage levels.
    Article Snippet: Fiber degradation kinetic parameters were estimated using the NLIN procedure of SAS (SAS version 9.4, SAS Institute Inc., Cary, NC).

    Article Title: Genetic perspectives on thermal tolerance in native chickens using non-linear growth models and temperature-humidity indices.
    Article Snippet: Additionally, a sinusoidal function was applied using the NLIN procedure in SAS to estimate the parameters y0, a, b, and c. These parameters

    Article Title: Introducing alternative nonlinear models to characterize growth curves in goats.
    Article Snippet: By applying some alternative nonlinear functions (such as the sinusoidal, Canter, and Lomolino), this study aimed to introduce these functions in research on the weight development of goats using goat growth data from the literature and their comparison with some routinely used growth models such as Monomolecular, Bridges, Janoschek, Von Bertalanffy, Richards, Schumacher, Morgan, and weibull.. During the fitting of nonlinear regression curves, model performance was evaluated and model behavior was examined.. The data used in this study came from two published articles reporting (i) body weight records on 120 male Beetal goats recorded at monthly intervals from birth to one year of age, and (ii) body weight records of 50 male South African non-descript indigenous goats.

    Starch:

    Article Title: Estimation of dietary metabolizable energy content in dairy cattle using the measured dietary content of digestible nutrients: A meta-analysis.
    Article Snippet: .. Hence, for those studies, the dSTA was estimated based on an exponential relationship between dietary starch (g/kg DM) and the total-tract digestibility coefficient of starch (%) in the other 6 Wageningen studies, which was fitted using the NLIN procedure of SAS (version 9.4, SAS Institute Inc., Cary, NC; refer to equation 1 in Supplemental File S1 for details). ..



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